All Jobs
Minimum Requirements
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Minimum age of 18
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Physically and mentally fit, with the ability to adapt to extended periods working at sea
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At least 1 year of relevant work experience
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Good command of English (spoken and listening, TOEIC 650+)
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Proficiency in a second language (e.g., Japanese N3 or Korean TOPIK II 3) is an advantage and may lead to priority interview consideration
應徵基本條件
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年滿 18 歲
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身心健康，能適應長時間海上工作環境
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具備一年以上相關工作經驗
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具良好英文溝通能力（口說與聽力，TOEIC 650+）
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具備第二外語能力（如：日文 N3 或韓文 TOPIK II 3 ）者佳，並有機會優先安排面試
Cruise Staff
Category:
Entertainment
Host onboard activities and entertainment programs
Act as MC to engage and entertain guests
Lead group activities for guests of all ages
Job Description:
Required Qualifications:
Minimum 2 years’ experience in MC or professional entertainment (theatre, music, dance, etc.)
Strong stage presence; able to engage large audiences and use a microphone effectively
Ability to lead and conduct group activities
Strong customer service and communication skills
Basic computer skills
High school diploma or equivalent
Salary Range:
Updated Date:
2026年4月30日
Waiter/ress
Category:
Food Services
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Updated Date:
2026年4月30日
Nurse
Category:
Medical
Provide nursing care to guests and crew
Support onboard medical operations and reporting
Assist with health and outbreak control
Perform duties as assigned
Job Description:
Required Qualifications:
Valid ACLS & BLS; EKG course completed
3+ years recent ER / ICU / CCU / Trauma experience
Active RN license
Good English proficiency
Complete work history since graduation
Salary Range:
USD 4000
Updated Date:
2026年4月30日
Houskeeping
Category:
Hotel
Oversee assigned housekeeping areas (public, crew, pool)
Ensure cleanliness and compliance with company standards
Support daily operations and perform assigned duties
Job Description:
Required Qualifications:
2+ years guest-facing service experience in a luxury environment
High school diploma or equivalent experience
Well-groomed with a professional and welcoming demeanor
Able to follow company standards and assigned responsibilities
Salary Range:
USD 2800
Updated Date:
2026年4月30日
Housekeeping Supervisor
Category:
Hotel
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Updated Date:
2026年4月30日
Photographer
Category:
Photo
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Updated Date:
2026年4月30日
Chef De Partie-2
Category:
Kitchen
Prepare and cook dishes according to onboard standards
Manage assigned kitchen section and ensure smooth operations
Support team coordination and maintain food quality and hygiene standards
Job Description:
Required Qualifications:
Minimum 4 years of culinary experience in a 4- or 5-star hotel or restaurant
Able to work independently and support team management
Experience in a specific kitchen section preferred
Good English communication skills
Salary Range:
USD 1660
Updated Date:
2026年4月30日
Casino Dealer
Category:
Casino
Deal table games (e.g., Roulette, Three Card Poker, Ultimate Texas Hold’em)
Ensure game integrity and follow casino procedures
Provide professional and engaging guest service
Job Description:
Required Qualifications:
Experience dealing Roulette and at least one card game (Three Card Poker or Ultimate Texas Hold’em)
Minimum 1 year shipboard casino experience or relevant land-based casino experience
Good communication and customer service skills
Salary Range:
Updated Date:
2026年4月30日
Chef De Partie-3
Category:
Kitchen
Prepare and cook dishes according to onboard standards
Manage assigned kitchen section and ensure smooth operations
Support team coordination and maintain food quality and hygiene standards
Job Description:
Required Qualifications:
Minimum 4 years of culinary experience in a 4- or 5-star hotel or restaurant
Able to work independently and support team management
Experience in a specific kitchen section preferred
Good English communication skills
Salary Range:
USD 1350
Updated Date:
2026年4月30日
Head Waiter/ress
Category:
Food Services
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Updated Date:
2026年4月30日
Bartender
Category:
Beverage
Prepare and serve beverages
Deliver customer service and upsell
Support bar operations and team
Job Description:
Required Qualifications:
3+ years bartending experience (4/5-star preferred)
Strong mixology and product knowledge
Basic POS and math skills
Knowledge of hygiene standards
Good communication and customer service skills
Salary Range:
USD 1500
Updated Date:
2026年4月30日
Chef De Partie-1
Category:
Kitchen
Supervise a workstation focused on Asian cuisine
Prepare and cook dishes to onboard standards
Lead and support kitchen team operations
Job Description:
Required Qualifications:
4+ years culinary experience in a 4/5-star hotel or restaurant
Experience in multiple kitchen sections (CDP level or above)
Culinary certification preferred
Able to work independently and manage a team
Fluent in English
Salary Range:
USD 1830
Updated Date:
2026年4月30日
Security Staff
Category:
Security
Host onboard activities and entertainment programs
Act as MC to engage and entertain guests
Lead group activities for guests of all ages
Job Description:
Required Qualifications:
Minimum of 3 years of experience in security, aviation, or the hospitality industry
Fluent in English (speaking, reading, and writing)
Strong customer service skills with the ability to handle situations tactfully
Solid crisis management skills
Proven experience in crowd management
Excellent teamwork skills and strong self-control
Salary Range:
USD 1840
Updated Date:
2026年4月30日
Guest Services Officer
Category:
Guest Services
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Updated Date:
2026年4月30日
Chef De Partie Pastry
Category:
Kitchen
Manage pastry production and ensure quality and presentation
Supervise and train pastry team members
Control costs and minimize waste
Handle daily operations, reporting, and special requests
Ensure hygiene and USPH standards compliance
Job Description:
Required Qualifications:
Experience as CDC Pastry or equivalent; prior Pastry Cook background
Strong pastry skills and large-scale production experience
Ability to train and manage a team
Good plating and presentation skills
Good communication skills
Salary Range:
USD 2200
Updated Date:
2026年4月30日